Open Fridays & Saturdays, 4pm - 9:30pm
From Our Menu
Italian sausage and broccoli rabe sauteed.
Shrimp, clams, mussels and calamari sauteed in our special plum tomato sauce over linguini.
Tender baby calamari dusted with our special seasoned flour and deep fried golden served with plum tomato sauce.
Classic Caesar salad with our special dressing topped with anchovy filet and grana padano parmesan.
Our special house bolognese simmered with beef and vegetable mirepoix with a touch of cream.
Scallopini sauteed with olives and capers in a plum tomato sauce and topped with mozzarella over linguini.
What Our Clients Say
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