Open Fridays & Saturdays, 4pm - 9:30pm
From Our Menu
Classic Caesar salad with our special dressing topped with anchovy filet and grana padano parmesan.
Italian sausage sauteed with onion, prosciutto, and peas in a light tomato cream sauce.
Olives, capers and anchovy filet sauteed with plum tomato sauce and spices tossed with linguini.
8 oz. filet grilled to perfection with garlic mashed potato and topped with a cabernet demiglace sauce.
Fresh clams sauteed in garlic and white wine with herbs and spices over linguini.
Salmon filet grilled to perfection served on a bed of sauteed spinach with garlic mashed potato.
What Our Clients Say
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