Open Fridays & Saturdays, 4pm - 9:30pm
From Our Menu
Shrimp, clams, mussels and calamari sauteed in our special plum tomato sauce over linguini.
Imported cured meats and cheeses with olives and homemade roasted peppers.
Boneless breast of chicken sauteed with mushrooms, peppers, onions, potato and sausage in a light wine sauce.
Classic Caesar salad with our special dressing topped with anchovy filet and grana padano parmesan.
Plum tomatoes tossed in balsamic vinegar wth red onion and e.v.o.o. And imported buffalo mozzarella.
Our special house bolognese simmered with beef and vegetable mirepoix with a touch of cream.
What Our Clients Say
Various versions have evolved over the years, sometimes by accident, sometimes on purpose (injected humour and the like).
It is a long established fact that a reader will be distracted by the readable content of a page when looking at its layout.
