Open Fridays & Saturdays, 4pm - 9:30pm
From Our Menu
Scallopini sauteed in a lemon wine sauce with capers served over linguini.
Jumbo shrimp sauteed in a spicy plum tomato sauce served over linguini.
Scallopini sauteed with olives and capers in a plum tomato sauce and topped with mozzarella over linguini.
Fresh clams sauteed in garlic and white wine with herbs and spices over linguini.
Tender baby calamari dusted with our special seasoned flour and deep fried golden served with plum tomato sauce.
Salmon filet grilled to perfection served on a bed of sauteed spinach with garlic mashed potato.
What Our Clients Say
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