Open Fridays & Saturdays, 4pm - 9:30pm
From Our Menu
Classic Caesar salad with our special dressing topped with anchovy filet and grana padano parmesan.
Italian sausage and broccoli rabe sauteed.
Imported cured meats and cheeses with olives and homemade roasted peppers.
Boneless breast of chicken breaded and pan fried; baked in a plum tomato sauce with mozzarella over linguini.
Tender baby calamari dusted with our special seasoned flour and deep fried golden served with plum tomato sauce.
Italian sausage sauteed with onion, prosciutto, and peas in a light tomato cream sauce.
What Our Clients Say
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