8 oz. filet grilled to perfection with garlic mashed potato and topped with a cabernet demiglace sauce.
$16
Antipasto Freddo
Imported cured meats and cheeses with olives and homemade roasted peppers.
$15
Insalata di Caprese e Pomodoro Fresco
Plum tomatoes tossed in balsamic vinegar wth red onion and e.v.o.o. And imported buffalo mozzarella.
$28
Frutto del Mare
Shrimp, clams, mussels and calamari sauteed in our special plum tomato sauce over linguini.
$29
Vitello di Sorrento
Scallopini topped with prosciutto, eggplant, and mozzarella sauteed in a demi wine sauce with a touch of plum tomato sauce served with garlic mashed potato.
$12
Calamari Fritti
Tender baby calamari dusted with our special seasoned flour and deep fried golden served with plum tomato sauce.
